Recipe of Favorite Chinese Spare Ribs and Rice (Instant Pot)

Chinese Spare Ribs and Rice (Instant Pot) ~

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chinese spare ribs and rice (instant pot). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Chinese Spare Ribs and Rice (Instant Pot) is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chinese Spare Ribs and Rice (Instant Pot) is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chinese spare ribs and rice (instant pot) using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chinese Spare Ribs and Rice (Instant Pot):

1. Take of pork spare ribs, chopped.
2. Get of black bean sauce.
3. Take of soy sauce.
4. Get of shaoxing rice wine.
5. Take of minced ginger.
6. Make ready of garlic, minced.
7. Get of sesame oil.
8. Take of sugar.
9. Take of fish sauce.
10. Get of White pepper.
11. Get of oil.
12. Take of jasmine rice.
13. Prepare of cold water.

Steps to make Chinese Spare Ribs and Rice (Instant Pot):

1. Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes.
2. Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid.
3. Cook on high pressure for 13 minutes, then natural release.

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So that is going to wrap this up with this special food chinese spare ribs and rice (instant pot) recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!