Step-by-Step Guide to Prepare Award-winning French Toast Roll-Ups
French Toast Roll-Ups ~
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, french toast roll-ups. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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French Toast Roll-Ups is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. French Toast Roll-Ups is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook french toast roll-ups using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make French Toast Roll-Ups:
- Prepare of sandwich bread.
- Make ready of Cream cheese.
- Prepare of Nutella.
- Take of Sliced strawberries.
- Make ready of eggs.
- Prepare of milk.
- Prepare of granulated sugar.
- Prepare of ground cinnamon.
- Take of butter for greasing the pan.
Steps to make French Toast Roll-Ups:
- Cut the crust from each slice of bread and flatten it out with a rolling pin. Place about 1-2 teaspoons of your chosen filling 1 inch from one end of the bread in a strip. Roll the bread up tightly and repeat with the remaining pieces of bread. You can have cream cheese with diced strawberries as one combination and Nutella with diced strawberries as another combination. But you can add your own toppings as well!.
- In a shallow bowl whisk the eggs and milk until well combined. In a separate shallow bowl mix the sugar with the cinnamon. Heat a skillet set over medium heat and melt a tablespoon of butter..
- Dip each bread roll in the egg mixture coating well and then place them in the pan seam side down. Cook in batches until golden brown, turning them to cook and brown on all sides, about 2 minutes per side. Add butter to the pan as needed..
- Add cooked rolls immediately from the pan to the cinnamon sugar and roll until completely covered in sugar. You can serve with syrup for dipping but I think they're perfectly good all by themselves. Lastly enjoy!!.
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So that's going to wrap this up for this exceptional food french toast roll-ups recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!