Steps to Make Award-winning Low Carb (Keto - Friendly) Butterscotch Candy

Low Carb (Keto - Friendly) Butterscotch Candy ~

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, low carb (keto - friendly) butterscotch candy. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Low Carb (Keto - Friendly) Butterscotch Candy is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Low Carb (Keto - Friendly) Butterscotch Candy is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have low carb (keto - friendly) butterscotch candy using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Low Carb (Keto - Friendly) Butterscotch Candy:

1. Take 1 cup of Kerrygold Pure Irish butter Unsalted.
2. Make ready 1/2 cup of Erythritol (Pyure).
3. Get 1 tsp of Vanilla extract.
4. Get 1 tsp of Pink Himalayan Salt.

Steps to make Low Carb (Keto - Friendly) Butterscotch Candy:

1. Add melt butter & sweetener to a saucepan and melt over medium heat.
2. Stir constantly low the heat until mixture is a nice, dark amber brown color and added vanilla extract and Himalayan salt stir again..
3. Pour into baking pan with baking parchment sheet and refrigerate overnight..
4. Break the mixture in pieces.

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So that's going to wrap this up for this exceptional food low carb (keto - friendly) butterscotch candy recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!