How to Make Ultimate Instant pot moong dal khichdi

Instant pot moong dal khichdi ~ Moong Dal Khichdi, or Kitchari is a simple dish made with rice and lentils, tempered in ghee with cumin seeds and turmeric. Instant Pot Khichdi is a vegetarian, one-pot dish with green moong dal, rice and vegetables & makes an extremely flavorful comfort meal! This one-pot Green Moong & Vegetable Khichdi is a popular dish in India and is one of the easiest options when you want to have a quick wholesome meal. Moong Dal Khichdi recipe is a comforting one pot rice and lentil dish that is healthy and wholesome. Switch on the saute mode in your instant pot. When it becomes hot, add the oil.

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, instant pot moong dal khichdi. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Moong Dal Khichdi, or Kitchari is a simple dish made with rice and lentils, tempered in ghee with cumin seeds and turmeric. Instant Pot Khichdi is a vegetarian, one-pot dish with green moong dal, rice and vegetables & makes an extremely flavorful comfort meal! This one-pot Green Moong & Vegetable Khichdi is a popular dish in India and is one of the easiest options when you want to have a quick wholesome meal.

Instant pot moong dal khichdi is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Instant pot moong dal khichdi is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook instant pot moong dal khichdi using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant pot moong dal khichdi:

1. Make ready of Govind bhog /Ambamohar or Basmati rice.
2. Get of dry roasted moong dal.
3. Prepare of onion chopped.
4. Make ready of green peas.
5. Take of cubed carrrot.
6. Take of beans chopped.
7. Make ready of potato cubed (optional).
8. Make ready of florets of cauliflower(optional).
9. Get of ginger paste.
10. Prepare of garam masala.
11. Prepare of chopped coconut.
12. Prepare of turmeric.
13. Get of bay leaves.
14. Prepare of salt and sugar.
15. Take of mustard oil.
16. Get of ghee.
17. Prepare of cumin.
18. Prepare of dry red chilli.
19. Take of green chillies.

Instant pot green moong khichdi /pulao served in a plate. Make it at your earliest convenience and enjoy the satisfaction of serving and eating a Green moong dal khichdi or pulao is an simple, quick and delicious one pot meal which is nutritionally well balanced with carbohydrates, protein, fiber and. Instant Pot Khichdi - Indian Dal Khichadi(with Video). Instant Pot Basic Indian Dal Khichdi - Incredibly Simple Indian Rice recipe with just handful of ingredients- Dal,Rice,Tomato,Ghee and Spices.

Instructions to make Instant pot moong dal khichdi:

1. Soak roasted moong dal for 15 minutes.Parboil carrots and beans.Also boil cubed potatoes if adding.Chop cauliflower into small pieces and fry lightly and set aside..
2. Heat 1 tsp mustard oil in a pressure cooker and fry lightly chopped onion.Add the moong dal and rice.Add turmeric,bay leaves,salt and sugar to taste and 3 cups water approximately..
3. Pressure cook 2 whistles and release steam after 5 minutes.If needed more water to be added..
4. Add the parboiled vegetables,coconut chips,green peas,ginger paste.Heat 1 tsp oil and sprinkle cumin and 1 broken dry red chilli.When they splutter,add it to the boiling khichdi and stir.When nearly done add the fried cauliflower if you are adding it and give it a stir..
5. Sprinkle garam masala and broken green chillies.Also add 1 tbsp ghee.Give it a boil and serve with roasted papad, French fries or brinjal fritters..

This one pot recipe can also be made in a traditional pressure cooker too. Dal Khichdi - a one-pot dish made with lentils, rice and a few spices. You can either substitute red lentils and moong dal with toor dal (split pigeon peas), chana dal (split chickpea), split moong dal (small yellow lentils) , or use the combination of all lentils. Moong Daal Khichdi is no exception. You can add or change it with different spices if you so wish.

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So that is going to wrap it up for this exceptional food instant pot moong dal khichdi recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!