Recipe of Super Quick Homemade My Salmon & Cottage Cheese & Chives Salad
My Salmon & Cottage Cheese & Chives Salad ~
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, my salmon & cottage cheese & chives salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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To begin with this recipe, we must prepare a few components. You can have my salmon & cottage cheese & chives salad using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Salmon & Cottage Cheese & Chives Salad:
- Take 2 of lengthy pieces of slightly smoked Salmon or plain.
- Get 3 tbls of Cottage Cheese.
- Make ready 2 tbls of thousand island dressing.
- Get of Enough iceberg lettuce chopped chunky.
- Make ready 1 tbls of Red Onion sliced.
- Prepare 1 tsp of Chopped fresh chives.
- Get 1/4 tsp of cracked Black Pepper.
- Prepare 4 inch of Celery sliced thin.
- Make ready 1 tsp of lemon juice.
Steps to make My Salmon & Cottage Cheese & Chives Salad:
- Add a little olive oil to a pan and skin side down fry the salmon for 2 minutes, then add a lid and cook for a further 3 minutes. I took mine out and finished off in the airfry..
- Cut the lettuce and add the red onion on top. Add to a serving plate.
- In a little bowl add the cottage cheese in the bowl and the thousand island dressing and chopped Chives (keep some chives for the finish)and mix all together..
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- Add 3/4 of cottage cheese mix on top of the salad keep a little back..
- Add the cooked salmon next to the salad and add the rest of the cottage cheese along between the two..
- Finish with cracked black pepper over everything and a little lemon juice on the salmon.
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