Steps to Make Favorite Spaghetti Puttanesca With Seared Tuna Steak

Spaghetti Puttanesca With Seared Tuna Steak ~

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti puttanesca with seared tuna steak. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Spaghetti Puttanesca With Seared Tuna Steak is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Spaghetti Puttanesca With Seared Tuna Steak is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have spaghetti puttanesca with seared tuna steak using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Puttanesca With Seared Tuna Steak:

1. Get of dry spaghetti,.
2. Get of tuna steaks,.
3. Get of tinned chopped tomatoes,.
4. Take of onion, chopped finely,.
5. Take of both green & black olives,.
6. Take of capers,.
7. Prepare of red birdseye chilli, seeds removed, sliced finely,.
8. Prepare of tomato pureé paste,.
9. Make ready of garlic, crushed,.
10. Make ready of dried parsley,.
11. Make ready of Fresh lemon juice (around 2 tbsp worth).
12. Make ready of bay leaves,.
13. Make ready of granulated sugar,.
14. Take of Sea salt and plenty cracked pepper to season,.
15. Take of olive oil for frying.
16. Get of To garnish:.
17. Make ready of Fresh parsley.
18. Get of Fresh lemon juice.

Instructions to make Spaghetti Puttanesca With Seared Tuna Steak:

1. Heat a large saucepan up over a medium heat and add the olive oil. Once warm add the chopped onions and and fry for 3-4 mins until turning translucent and soft, next add the crushed garlic and chilli. Fry for a couple more minutes and season with salt and pepper..
2. Add the tomato paste and dried parsley and stir through. Fry for another minute or two then pour in the tinned tomatoes. Stir and bring to a simmer. Add in the capers and olives. Stir everything until well combined. Now add in the sugar to combat the slight bitterness of the tomatoes and season with more pepper to taste. Add in the bay leaves..
3. Begin cooking the pasta according to packet instructions in salted water. While the pasta cooks heat a frying pan, add some oil then fry the tuna steaks until seared on both sides. Once cooked set aside. When the pasta is done, drain off reserving a little of the pasta cooking water. Add the pasta and reserved water into the reduced sauce. Stir. Serve up the pasta, top with the seared tuna steak, season and squeeze over a little fresh lemon juice. Garnish with a few parsley leaves. Enjoy!.

While this is certainly not the end all be all guide to cooking quick and easy lunches it's good food for thought. The hope is that will get your creative juices flowing so that you could prepare excellent lunches for the family without needing to do too much heavy cooking through the process.

So that's going to wrap this up with this exceptional food spaghetti puttanesca with seared tuna steak recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!