Recipe of Quick Vegan Instant Pot Split Pea Soup
Vegan Instant Pot Split Pea Soup ~
Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegan instant pot split pea soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Vegan Instant Pot Split Pea Soup is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Vegan Instant Pot Split Pea Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have vegan instant pot split pea soup using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Instant Pot Split Pea Soup:
- Take of large yellow onion, diced.
- Take of olive oil.
- Prepare of large carrots, diced.
- Prepare of celery ribs, diced.
- Get of large green onions.
- Get of large sweet potato, diced.
- Make ready of veggie broth + 1 cup water.
- Get of rinsed split peas.
- Take of sea salt.
- Prepare of heaping tsp smoked paprika.
- Prepare of heaping tsp thyme.
- Prepare of heaping tsp basil.
- Make ready of bay leaves.
- Get of cayenne pepper.
Steps to make Vegan Instant Pot Split Pea Soup:
- Add onions and olive oil to instant pot and saute. Add remaining veggies and stir frequently..
- Turn off saute, add liquids and slices and switch to pressure cook..
- If you prefer a more liquid split pea soup, add a few extra cups of liquid, cause this is a thicker soup..
- Set pressure cook for 15 minutes and let slow release for at least 20 minutes afterwards..
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