Recipe of Homemade Homemade Air-Fried Potato Wedges
Homemade Air-Fried Potato Wedges ~
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, homemade air-fried potato wedges. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Homemade Air-Fried Potato Wedges is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Homemade Air-Fried Potato Wedges is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade air-fried potato wedges using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Air-Fried Potato Wedges:
- Prepare of Chopped Potatoes (with skin).
- Get of Olive oil.
- Get of Salt.
- Take of Black pepper.
- Make ready of Paprika.
- Prepare of Oregano (Zaatar).
Instructions to make Homemade Air-Fried Potato Wedges:
- Wash the potatoes and then chop them up to wedges size pieces.
- Put the potatoes in a medium size bowl, sprinkle it with the olive oil and toss them till all potatoes are soaked with it, then add the salt, black pepper, paprika and oregano and toss the potatoes in the bowl until the spices cover all.
- Put in the air-fryer at 180 degrees for 20 minutes until the potatoes turn brownish.
- Served perfectly with some grilled chicken.. Enjoy!.
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So that is going to wrap it up with this exceptional food homemade air-fried potato wedges recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!