Simple Way to Prepare Quick Pasta alla Norma

Pasta alla Norma ~ Pasta alla Norma (Italian: [ˈpasta alla ˈnɔrma]), earlier called pasta con le melanzane 'pasta with eggplant', is an Italian dish of pasta and eggplant. It is typical of Sicilian cuisine, from Catania in particular. Баклажаны, паста пенне, оливковое масло, растительное масло, чеснок, помидоры пелати, перец чили хлопьями, сыр рикотта, базилик, тертый сыр пармезан, соль. Pasta alla norma is a traditional Italian pasta with eggplant in a tomato sauce. Pasta alla Norma is a vegetarian pasta dish from Sicily featuring eggplant, marinara and basil. Рецепт Паста «Норма» (Pasta alla Norma) — макароны с баклажанами, cостав: масло оливковое, лук репчатый, чеснок, помидоры консервированные, паста «букатини», баклажан, зелень. This traditional Sicilian pasta dish of sautéed eggplant tossed with tomato sauce and topped with ricotta salata makes for a satisfying. Last week I was stuck indoors with a virus that after going to the doctor I was told, had to run it's course and just to rest.

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pasta alla norma. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Pasta alla Norma is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Pasta alla Norma is something which I've loved my entire life.

Pasta alla Norma (Italian: [ˈpasta alla ˈnɔrma]), earlier called pasta con le melanzane 'pasta with eggplant', is an Italian dish of pasta and eggplant. It is typical of Sicilian cuisine, from Catania in particular. Баклажаны, паста пенне, оливковое масло, растительное масло, чеснок, помидоры пелати, перец чили хлопьями, сыр рикотта, базилик, тертый сыр пармезан, соль. Pasta alla norma is a traditional Italian pasta with eggplant in a tomato sauce.

To begin with this recipe, we must prepare a few components. You can cook pasta alla norma using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pasta alla Norma:

1. Take 400 g of pasta (see tip).
2. Get 1 of small aubergine.
3. Make ready 400 g of San Marzano tomatoes if possible or similar, chopped (see tip).
4. Make ready Clove of garlic (see tip).
5. Make ready of Olive oil.
6. Take of Fresh basil.
7. Take of Ricotta salata.
8. Prepare of Oil for frying.
9. Get of Salt to taste.

I feel like I went slightly mad being stuck inside all day, waiting to feel better. This classic Sicilian pasta features tender eggplant that's fried until golden then tossed with bright tomato sauce and al dente rigatoni, and finished with salty ricotta salata cheese. Pasta alla Norma, made with baked or roasted eggplant, ricotta, tomatoes, pasta, and fresh herbs, is an authentic Sicilian dinner that's welcome any day of the week, any night of the year. Norma - the summeriest of pasta dishes … or do you have another warm-weather favourite?

Steps to make Pasta alla Norma:

1. Wash and slice aubergine. Sprinkle with a pinch of salt and dry between kitchen paper for about 10 mins. Heat frying oil in a pan and fry in batches until golden brown. Drain on kitchen paper and set a side.
2. Bring a pot of salted water to the boil and cook pasta according to instructions. Heat olive oil in a pan and cook garlic for a min or two. Add the tomatoes and cook down on medium heat for about 5-7 mins.
3. Now add the aubergine and mix. Right at the end, add some torn fresh basil.
4. Drain pasta al dente and add to sauce. Serve with the cheese grated on top and basil to garnish.

Add sauce to pasta and toss to coat, adding reserved pasta water as necessary to thin sauce to Add eggplant slices and toss to combine. Serve pasta immediately, drizzled with extra virgin olive oil. Pasta alla Norma is one of Sicily's most loved pasta dishes. Originating in Catania, (Sicily's second biggest city) it is rumoured to have been named after Vincenzo Bellini's well-loved opera 'Norma'. Packed with flavour this Italian pasta dish, spaghetti alla Norma, is well worth a try.

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