Recipe of Speedy Sweet potato, spinach and coriander soup - vegan

Sweet potato, spinach and coriander soup - vegan ~ The inspiration for this Carrot, Sweet Potato & Coriander Soup recipe comes from BBC Good Food. I didn't change up the recipe too much. The only changes I made were using a sweet potato in place of a regular one, and after reading the reviews I decided to not add the fresh chopped cilantro when. You could add chopped cauliflower or pepper. Stir in the coconut milk and cook for a couple of minutes, then stir in the spinach and cook until wilted. Healthy, vegetarian, paleo, dairy and gluten-free, tasty + nutritious.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, sweet potato, spinach and coriander soup - vegan. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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The inspiration for this Carrot, Sweet Potato & Coriander Soup recipe comes from BBC Good Food. I didn't change up the recipe too much. The only changes I made were using a sweet potato in place of a regular one, and after reading the reviews I decided to not add the fresh chopped cilantro when.

Sweet potato, spinach and coriander soup - vegan is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Sweet potato, spinach and coriander soup - vegan is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet potato, spinach and coriander soup - vegan using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet potato, spinach and coriander soup - vegan:

1. Prepare of olive oil.
2. Prepare of yellow onion, chopped.
3. Prepare of garlic, peeled and crushed.
4. Prepare of large sweet potato, chopped into chunks - don’t need to peel it.
5. Make ready of vegan stock.
6. Take of baby spinach.
7. Get of Handful- 50g or so - fresh coriander.
8. Make ready of Juice of 1 lemon.
9. Prepare of Generous pinch cayenne pepper.
10. Get of Seasalt and black pepper.

I may receive commissions for purchases made through those links at no additional cost to you. Vegan, creamy sweet potato kale soup with. Smooth and creamy this sweet potato soup gets a boost from Asian flavors. I did roast my sweet potatoes, hoping it would give them an even smoother velvety texture.

Steps to make Sweet potato, spinach and coriander soup - vegan:

1. Heat the oil in a pan. Add the onion and sauté on a medium heat for about 10min til the onion is soft and translucent..
2. Add the garlic and sauté for a minute or two..
3. Add the sweet potato and stock. Bring to a boil. Simmer for 10 mins or so..
4. Put the sweet potato mix in a blender. Add the spinach, coriander, lemon juice and cayenne. Blitz until smooth. If using a hand blender, take the pan off the heat, add everything and then blend..
5. Taste - season as needed and maybe add another pinch of cayenne. Enjoy 😋.

Plus it shortened the time I was at the stove since I could just throw them in the oven and get back in there when my timer went off. Stir-fry onions, potatoes, garlic and coriander seeds for a few minutes. Add a couple tablespoons of water, reduce heat to low and cover pan. Puree soup in pan with an immersion blender (or puree in batches in a blender but be careful not to. Quick Spinach Soup With Vegan Option by Fabfoodforall.com.

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So that's going to wrap it up for this special food sweet potato, spinach and coriander soup - vegan recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!