How to Make Quick Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup
Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup ~
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, mee suah in chicken with ginger and oyster mushrooms soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have mee suah in chicken with ginger and oyster mushrooms soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup:
- Make ready 1 of chicken carcasses or 2 drumstick.
- Get 1 1/2 of litter water.
- Prepare 3 of candies dates.
- Take 4 tbsp of crushed old ginger.
- Make ready 1 tbsp of sesame oil.
- Get 2 of comb of mee suah.
- Make ready 2 cup of Choy sum.
- Make ready 1 bowl of oyster mushroom.
- Prepare of Garnish.
- Prepare of Bonito flake.
- Make ready of Seaweed.
- Get of Sesame seed.
Steps to make Mee Suah In Chicken With Ginger And Oyster Mushrooms Soup:
- I quick blanch the chicken in hot water then drain dry, (optional or can just cook it directly) with sesame oil sauté the ginger and chicken for few minutes then pour it all into a pot water in slow cooker on high for 1 hour.
- Simmer for another 1 hour or longer, until ready to eat,Shred the chicken then set aside.
- With 1 cup water, Blanch the Choy sum stem first then the leaf, add oyster mushroom with the chicken stock, bring it to a boil, add the mee Sua, season with some sesame oil and fish sauce and a dash of white pepper.
- Serve the mee suah chicken soup with the shredded chicken, Bonito flake, shredded seaweed and toasted sesame seed.
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