Step-by-Step Guide to Make Perfect Air Fryer Banana Bread
Air Fryer Banana Bread ~
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, air fryer banana bread. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Air Fryer Banana Bread is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Air Fryer Banana Bread is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have air fryer banana bread using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Air Fryer Banana Bread:
- Prepare 1 of Ripe banana.
- Take 1 of Egg.
- Prepare 2 Tablespoons of brown sugar.
- Prepare 2 Tablespoons of canola oil.
- Get 1/4 Cup of milk or 1/8 whipping cream + 1/8 water.
- Make ready 3/4 Cup of plain flour.
- Get 1/2 Teaspoon of baking soda.
Instructions to make Air Fryer Banana Bread:
- Preheat airy fryer to 160 degrees Celsius.
- Line baking tin with baking paper, add a little oil of needed.
- Mash banana and mix with egg, it doesn't have to be fully mashed, keep some lumps of banana for added texture.
- Add and mix in sugar, oil and milk/cream + water.
- Add and mix flour and baking soda until just combined, don't over mix..
- Pour mixture in baking tin and put into air fryer at 160 degrees Celsius for 25-35 minutes. Check around 25 minutes to see if cooked, use a something to poke through to see if mixture is still sticky, if so keep cooking untill nothing sticks.
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So that's going to wrap this up for this exceptional food air fryer banana bread recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!