Pyaj Paratha(Jhatpat)

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Pyaj Paratha(Jhatpat). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pyaj Paratha(Jhatpat) is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. Pyaj Paratha(Jhatpat) is something which I have loved my entire life.

Many things affect the quality of taste from Pyaj Paratha(Jhatpat), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pyaj Paratha(Jhatpat) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Pyaj Paratha(Jhatpat) using 9 ingredients and 4 steps. Here is how you cook it.

What happened when my daughter s came from school na... They both r very hungry..bt as usual not wanted to eat roti -subji.. Both wants to eat something chatpata so I have an idea because I have roti dough with me ...and I head about this parotha from someone (bt not tasted ) I convinced them and got an amazing result ...both r very happy with it. ☺

Ingredients and spices that need to be Make ready to make Pyaj Paratha(Jhatpat):

1. For stuffing --2 medium onions finely chopped
2. Ajwain 1/4 t spn(optional)
3. Salt
4. Red chilli powder 1t spn
5. Fresh Coriander chopped
6. 1 pinch Hing
7. Ready garlic chutany
8. Chapati dough(aata Gutha hua)
9. Oil for shallow fry

Instructions to make to make Pyaj Paratha(Jhatpat)

1. In chopped onion add rest of the ingredients and mix it well. (I used garlic chutany here because I have it.. You can use shezwan chutany or any other sauce which your children like.)
2. Take a small piece of a dough and make a roll small add stuffing and cover it from all the sides.
3. Again roll it with very light hands.. and make a parotha...
4. Shallow fry it on tava with oil.

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So that's going to wrap this up with this special food How to Prepare Ultimate Pyaj Paratha(Jhatpat). Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!