Swiss Roll
Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Swiss roll. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Swiss roll is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Swiss roll is something which I have loved my entire life.
Many things affect the quality of taste from Swiss roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Swiss roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Swiss roll using 6 ingredients and 8 steps. Here is how you cook that.
Baca Juga
Ingredients and spices that need to be Get to make Swiss roll:
- 4 eggs
- 150 g sugar
- 100 g flour
- 100 g potato starch
- 5 ml baking powder
- 200 ml jam
Steps to make to make Swiss roll
- Beat the eggs with sugar until it becomes thick.
- Add flour, potato starch and baking powder.
- Stir mixture until its mixed evenly.
- Remove everything to baking form.
- Bake in 225 C for 7-8min.
- Remove dough from form on a baking sheet where u sprinkle a little sugar. And leave it to cool.
- After dough is cold spread the jam on the whole surface.
- Roll the dough lengthwise. Cut into pieces.
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So that is going to wrap it up with this exceptional food Recipe of Favorite Swiss roll. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!