Chocolate Cupcake

Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, Chocolate Cupcake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chocolate Cupcake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Chocolate Cupcake is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Chocolate Cupcake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Cupcake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Cupcake is 12 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Cupcake estimated approx 40 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Chocolate Cupcake using 14 ingredients and 9 steps. Here is how you cook it.

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Easiest sweet treat at home with just few ingredients and your kid is happy.

Ingredients and spices that need to be Get to make Chocolate Cupcake:

1. 3/4 cup maida flour
2. 1/2 cup sugar
3. 1/2 tsp baking soda
4. 2 tbsp cocoa powder
5. 1/2 cup milk
6. 1/3 cup vegetable oil
7. 1/2 tsp vinegar
8. 1/2 cup chocolate chips
9. 1/4 cup red candies
10. 10 chocolate cubes
11. For frosting
12. 11/2 cup unsalted butter
13. 11/2 cup icing sugar
14. 1/2 cup cocoa powder

Instructions to make to make Chocolate Cupcake

1. Sift all dry ingredients except sugar
2. Whisk the wet ingredients in another bowl, add sugar
3. Add the wet ingredients to dry and mix lightly with folds
4. Add half of the chocolate chips taken keeping rest for decorations
5. Fill in the cup cake mould about 2/3 rd
6. Place in preheated oven and bake at 180 degrees Celsius for 15 minutes
7. Allow to cool and prepare the frosting
8. Take butter and add icing sugar and whisk and add cocoa powder in batches and whisk
9. Use standard nozzle for the frosting and sprinkle chocolate chips and red candies and place one chocolate cube and allow to chill

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So that's going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Chocolate Cupcake. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!