Recipe of Quick My Oven Steamed Chicken breast on a Bed of Stuffing. 😉

My Oven Steamed Chicken breast on a Bed of Stuffing. 😉 ~

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, my oven steamed chicken breast on a bed of stuffing. 😉. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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My Oven Steamed Chicken breast on a Bed of Stuffing. 😉 is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. My Oven Steamed Chicken breast on a Bed of Stuffing. 😉 is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook my oven steamed chicken breast on a bed of stuffing. 😉 using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Oven Steamed Chicken breast on a Bed of Stuffing. 😉:

1. Make ready of Stuffing...
2. Get 3 tbls of Sage and onion stuffing mix.
3. Prepare 1 slice of bacon(leave the fat on to moisten the stuffing) dice it.
4. Prepare 1 tbls of onion diced.
5. Take 1/2 Cup of boiling water.
6. Get of Chicken...
7. Get 1 of Chicken breast.
8. Get 1 of Garlic crushed.
9. Get 1 of small bunch curly parsley.
10. Get 1 tbls of Butter.
11. Prepare 1 of large sheet of cooking foil.
12. Take of Rice.......
13. Make ready 3 cups of 1 day or 2 old cooked Rice.
14. Prepare 6 of Cherry Tomatoeschooped in 4.
15. Prepare 1 tbls of frozen peas.
16. Take Pinch of Salt.
17. Get 1/2 of Black cracked Pepper.

Instructions to make My Oven Steamed Chicken breast on a Bed of Stuffing. 😉:

1. Add the stuffing mix to a bowl add the water mix until its wet. Add the onions and mix also chopped bacon mix well..
2. Add slits down the chicken but not right through. Add the crushed garlic on top and the butter on top also the parsley on top of that..
3. Add the cooking foil to the worktop open. Then add the stuffing mix in a heap in the middle. Then add the chicken pile on top. Then roll the bottom ends together tightly but leave a little room around the chicken. Then tighten around to the top. And seal it..
4. Add the foiled chicken to a small oven dish and add to a preheated oven 180°C for 30 minutes. After 30 minutes take out and open the top of the foil and add back to the oven for 10 minutes. Turn up to 190°C..
5. Take out and set on serving plate serve hot..
6. Rice. fork the rice to seperate with being in the fridge. Add the tomatoes, salt, pepper and peas. And finally onion. You dont have yo do the rice you can have whatever you want as a side dish..
7. Add 2 tbls olive oil to a frying pan heat up and add the rice fry for 3 - 4 minutes mixing with a wooden spoon so as not to let it stick. Serve hot. Add a littke more black pepper at the end..
8. .

While that is by no means the end all be all guide to cooking fast and simple lunches it is good food for thought. The hope is that will get your creative juices flowing so you are able to prepare wonderful lunches for the family without having to complete too much heavy cooking in the process.

So that's going to wrap this up for this exceptional food my oven steamed chicken breast on a bed of stuffing. 😉 recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!