Recipe of Quick 🍲🍖steak🍲🍖

🍲🍖steak🍲🍖 ~

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 🍲🍖steak🍲🍖. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few components. You can have 🍲🍖steak🍲🍖 using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 🍲🍖steak🍲🍖:

1. Make ready of Steaks.
2. Prepare of Peppercorns (crushed) or to taste.
3. Get of Butter.
4. Get of Oil.
5. Prepare of Heavy cream.
6. Prepare of Garlic (minced).
7. Take of Salt.

Instructions to make 🍲🍖steak🍲🍖:

1. First trim the steak of excess fat and coat both sides of the steak with fresh cracked and crushed peppercorns –use a course grinder, rolling pin, or something out of the toolbox! It seems like a lot of pepper, but the rich and creamy sauce will balance the dish out nicely. Add salt to taste and set the steak aside..
2. Heat a skillet on medium heat and add butter and oil. Ideally you want to not use a non-stick skillet. Once the skillet is hot, add the steak. It should sizzle straight away, sealing in the flavors..
3. Cook steak to desired doneness, turning halfway through the cook time. I think medium rare (pink inside) is perfect. When the steak is cooked to your liking, remove it from the skillet and cover on a plate to rest. Leave the skillet with juices, butter, and oil on medium heat..
4. #Peppercorn_Sauce: Add the cream and garlic and continue stirring 3-4 minutes. Be sure to return any juices from the plate with the resting steak! Stir sauce until it reduces to a creamy thickness. Add salt as desired. Pour sauce onto a serving bowl and serve with steak mushy peas and chips..
5. .

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So that's going to wrap it up for this exceptional food 🍲🍖steak🍲🍖 recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!