Recipe of Homemade Tinned mackerel pasta salad with halloumi
Tinned mackerel pasta salad with halloumi ~
Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, tinned mackerel pasta salad with halloumi. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Tinned mackerel pasta salad with halloumi is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Tinned mackerel pasta salad with halloumi is something which I've loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have tinned mackerel pasta salad with halloumi using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tinned mackerel pasta salad with halloumi:
- Get 300 g of pasta.
- Make ready 1 of tinned mackerel in tomato sauce.
- Take handful of sweetcorn.
- Get 2 of cucumber pickles, chopped.
- Get handful of pitted black olives.
- Take 1 of medium tomato, cut into small cubes.
- Prepare cubes of halloumi cheese, cut into.
- Prepare of Dressing.
- Make ready of drizzle of olive oil.
- Prepare 1 of crushed garlic clove.
- Get 1/2 teaspoon of dijon mustard.
- Prepare 1 teaspoon of light mayonnaise.
- Make ready squeeze of lemon.
- Make ready of salt and pepper.
- Take pinch of smoked paprika.
Instructions to make Tinned mackerel pasta salad with halloumi:
- Cook the pasta in boiling salty water that tastes like the sea for 8-9 minutes (as per instructions).
- Mix the dressing ingredients and pour it over the pasta and the other ingredients and that's all..
- The tinned mackerel had tomato sauce that's why I used small quantities of the other ingredients in the dressing, but if you're using mackerel or tuna in brine you might want to use more mayonnaise and olive oil.
While this is in no way the end all be guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare wonderful lunches for your own family without the need to perform too horribly much heavy cooking through the practice.
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