Milk Mathri

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Milk Mathri. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Milk Mathri is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Milk Mathri is something which I have loved my whole life.

Many things affect the quality of taste from Milk Mathri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milk Mathri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Milk Mathri using 8 ingredients and 7 steps. Here is how you cook it.

Watch the video at -

Ingredients and spices that need to be Make ready to make Milk Mathri:

1. 500 gm white flour or Maida
2. 100 gm sesame
3. 1/2 teaspoon salt
4. 2 cup powdered sugar
5. 2 tablespoons ghee for dough
6. 100 gm ghee for frying
7. 1 pinch Jaifal powder
8. as needed Milk for making the dough

Instructions to make to make Milk Mathri

1. Take a bowl, add Mayda, sesame,ghee,salt and powdered sugar.
2. Make a soft dough using milk, don't use water.
3. After making the dough, make small balls. pressed the balls with fingers and gave them a flatten shape of Mathri.
4. Heat ghee in a pan.
5. Fry the Mathris in low flame till it's colour get golden brown.
6. Cool down the Milk Mathri S and can save at least 1 month in a air tight container.
7. Full recipe video-https://youtu.be/9XkRrbCLfT0

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So that's going to wrap this up for this exceptional food Recipe of Quick Milk Mathri. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!