Cheese Fatayer

Cheese Fatayer

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Cheese Fatayer. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheese Fatayer is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Cheese Fatayer is something that I've loved my entire life.

Many things affect the quality of taste from Cheese Fatayer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Fatayer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Cheese Fatayer using 13 ingredients and 16 steps. Here is how you can achieve that.

Baca Juga

#Global_cuisine

#Arabic_snack
Fatayer is an Arabic snack that is undoubtedly scrumptious and very popular. There are different versions of fatayer like cheese or keema fatayer. Here I am sharing feta cheese fatayer.

Ingredients and spices that need to be Make ready to make Cheese Fatayer:

  1. 4 cups All purpose flour
  2. 1 tsp dry yeast
  3. 1/2 cup warm milk
  4. 2 tsp sugar
  5. 1 pinch salt
  6. 2 tsp soft butter
  7. 1 cup warm water to make the dough
  8. 1 tbsp more milk to brush the fatayer
  9. For stuffing
  10. 1 & 1/2 cup feta cheese
  11. 2 tbsp chopped parsley
  12. 1 tbsp chopped mint
  13. 1/2 tsp oregano/thyme

Instructions to make to make Cheese Fatayer

  1. In half cup of warm milk add sugar and yeast. Keep aside for 5 to 8 minutes to activate the yeast.
  2. In a big mixing bowl pour flour and add salt and butter. Mix well.
  3. Make a hole in the centre of the flour and pour the activated yeast.
  4. Mix slowly with a spatula to incorporate.
  5. Now slowly add warm water to make a soft dough. Don't add all the water at a time. Add slowly and mix. You may not need all the water to make the dough.
  6. Now knead the dough for 5 minutes. Rub some oil to the dough and cover it. Keep it in a warm place for an hour or till the dough becomes double in size.
  7. In the meantime make the filling. Mix feta cheese with chopped parsley, mint and oregano/thyme and keep aside.
  8. After an hour take out the dough in a work place or kitchen platform and knead well by stretching and folding method for 10 minutes. This will help to make a soft pastry.
  9. Divide the dough into half. Take the 1st half and roll into a rectangle 1/2 inch thick sheet.
  10. Spread half of the filling over the sheet and roll it to form a log.
  11. Cut the log in to 1.5 to 2 inches length, or less according to your choice. Brush with milk.
  12. Using a wooden stick or back side of a ladle make an indentation or dent in the middle of each piece.
  13. Pre heat the oven at 200 degree Celsius for 10 minutes.
  14. Place each piece of fatayer in a baking tray and place them in the middle rack of the oven.
  15. Bake them for 20 to 25 minutes or till golden brown.
  16. Let them cool down and enjoy.

As your experience and self-confidence expands, you will locate that you have much more all-natural control over your diet and also adapt your diet plan to your individual preferences over time. Whether you want to serve a recipe that uses less or more components or is a little bit basically zesty, you can make basic modifications to attain this objective. Simply put, start making your recipes promptly. As for basic cooking skills for beginners you don't require to discover them but only if you master some simple food preparation strategies.

This isn't a complete overview to fast and also simple lunch dishes yet its great something to chew on. With any luck this will certainly get your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing too many heavy meals on your journey.

So that is going to wrap this up with this exceptional food Recipe of Homemade Cheese Fatayer. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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