Step-by-Step Guide to Prepare Award-winning Leek, Onion, Green Chilli, Garlic & Tomato Pasta

Leek, Onion, Green Chilli, Garlic & Tomato Pasta ~

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, leek, onion, green chilli, garlic & tomato pasta. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Leek, Onion, Green Chilli, Garlic & Tomato Pasta is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Leek, Onion, Green Chilli, Garlic & Tomato Pasta is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook leek, onion, green chilli, garlic & tomato pasta using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Leek, Onion, Green Chilli, Garlic & Tomato Pasta:

1. Take 200 g of pasta of your choice.
2. Make ready of Salt (Sea Salt recommended).
3. Prepare 25 g of butter, plus a knob.
4. Make ready 2 tsp of olive oil.
5. Take 1 of leek, sliced.
6. Take 1 of onion, roughly chopped.
7. Prepare 1 of green chilli, with seeds, sliced BUT NOTE this is hot! Substitute a milder red chilli if that’s more to your liking!.
8. Get 3 cloves of garlic, sliced.
9. Prepare 1 stick of celery, sliced.
10. Get 1 tsp of dried oregano.
11. Take 1 tsp of dried thyme.
12. Take 1 tsp of dried rosemary.
13. Get 1 tsp of smoked paprika.
14. Get 150 ml of dry white wine.
15. Make ready 1 (400 g) of tin tomatoes, chopped.
16. Get 1 tsp of sugar.
17. Get of Ground black pepper.
18. Prepare of Parmesan cheese, grated.

Steps to make Leek, Onion, Green Chilli, Garlic & Tomato Pasta:

1. Add the pasta to a saucepan of boiling, salted water and cook according to instructions to reach al dente by the end of Step 3 below. Drain the pasta through a colander, adding a knob of butter..
2. Melt the butter and olive oil in a saucepan and fry the leek and onion on a low-medium heat for 5 minutes. Then add the chilli, garlic and celery and continue to fry, stirring occasionally, on a lowish heat for a further 10 minutes or until the leek, onion and celery are softened..
3. Stir in the oregano, thyme, rosemary, paprika and wine, then add the tomatoes and sugar. Stir gently but thoroughly, increase the heat and cook for 8-10 minutes. Add seasoning to taste..
4. Add the pasta, stir to ensure well-coated and serve onto hot plates or pasta bowls..
5. Add Parmesan cheese to taste..

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So that is going to wrap it up with this exceptional food leek, onion, green chilli, garlic & tomato pasta recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!